If you haven’t had a dry Muscat, you are in for a treat. The moment you open the bottle, you will smell Springtime led by Orange blossoms, honeysuckle and wildflowers. The Muscat grape is arguably one of the more aromatic varietals which can be showcased when made into a drier wine. This wine is medium bodied and on the drier side. A refreshing amount of acid provides a surprising edginess, making Laranja a great selection with a variety of foods including roasted Turkey, pork tenderloin and ceviche. And here in Buffalo, we don’t wait ‘til Spring for our Fish Fries and this wine will take your haddock to a whole new level!
$17.99 750 ml