This fruity wine is a switch from our usually sweet and fruity wines with a high acidity and higher alcohol content (12% ABV). This wine is made with a combination of pears and kiwi. Unlike many sweet wines, it has both structure and depth to form a complex, layered wine. Beyond the pear and kiwi flavors, you will enjoy hints of lime and nectarine. An excellent dinner wine for those who prefer something sweeter that still carries enough depth to hold its own alongside food.


%d bloggers like this: